So far, the best curry puff I've had here in Malaysia, probably because of the egg. But it… http://bit.ly/1TtuuZf http://pic.twitter.com/BDrMWWFDAT
— Yawhann Chong (@ChickenBall) March 4, 2016
via Twitter https://twitter.com/ChickenBall
March 03, 2016 at 06:56PM
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